Saturday, 20 March 2010

Snacks

Snacks are one of my favourite types of food. Snacks can be easily found in any place, any time and every country have their own speciality.

Some times, we just need something light, simple & quick. Or we are having a bad day and prefer to have something easy to eat, snacks are always the choice.

In Malaysia, the choices of snacks is uncountable. There are 'Kuih, satay and different varieties of noodle from Malay, 'Dim Sum' and different variety of noodles from Chinese, and 'Muruku' and different kind of roti from Indian . Malaysian food has become the fusion of Malay, Chinese & Indian or more.I'll introduce more Malaysian food in this blog in future.

In UK, with the cold weather you don't have the urge to go out to get snacks even though they are available so you can make them yourself. I do fancy some unhealthy snacks. What I mean by unhealthy here, is it does not contain much nutrition, not freshly made and you will put on tonnes of weight quickly. Basically it does not bring any benefit beside then satisfying your craving but because of cold weather I would prefer to prepare some healthier snacks.Here are some of the snacks I had prepared during winter.

French toast, crumpet with peanut butter & sausage roll

Scotch egg, toasted tortilla with cheese & toasted corn nuts

Fruit, mixed freah fruits yoghurt & smoothies, this might not many people prefer to have in winter but I love fruites and tried to have it in different way.


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