Money Saving & Efficiency

Cooking,exploring new food recipes & drink has always been my interest. I was born & raised in Malaysia where we have many cultures and the most exciting thing is I can enjoy different food every day. From breakfast, lunch, tea break, dinner to supper there is a variety of choices available, any time anywhere. Trust me, with every day different breakfast, lunch, tea break, snacks, dinner & supper for 3 months you will never finished trying all Malaysian food and it is cheap!

When I moved to the UK, I became concerned with saving money on a daily basis but as a human you can't skip eating, me especially. I guess this is the same for mothers, working women and the new man. We are all suffering when it comes to 'what to cook today?'. So, I decided to give myself a challenging task. How to prepare a weekly meal on only £5 per day, including breakfast, lunch & dinner, but still can enjoy my meal without sacrificing my craving for good food.

However, repeating the same ingredients with different cooking method & cuisine needs lots of research, planning & preparation. Not many people have time for all of this. And that is why I am excited to take up with this challenge to share with my friends & family and those who are interested in saving money and still enjoying a different meal every day.

My past experience was having lots of left over ingredients when preparing a meal and no idea what to do with them next. I hate wasting food, especially when think of people suffering with no food due to disaster,poverty...and my main concern also includes global warming. Saving food is saving energy!
How beautiful if you save £1 a day or a week or a month from not on wasting food and contributed to charity!!